Our Menu
Here at Anderson Reserve you can expect a unique one of a kind dining experience. Located inside a beautiful barn in Sweet Idaho you'll experience Fine Country Dining at its best. Built and managed by a family of butchers, the Anderson family is dedicated to continuing the family tradition of providing the highest quality of USDA Prime Dry Aged meats available. Come experience the most flavorful menu in Idaho paired with some of the finest wines and beers from Idaho and around the globe. Follow us on social media for menu and live music updates!
Appetizers
Available Thursday - Sunday 11:00am - Close
Shrimp Cocktail $18
6 Large Poached Shrimp, Served
with Cocktail Sauce
Roasted Bone Marrow $20
Served with Crostini
Rocky Mountain Oysters $18
Served with Spicy Aioli
Charcuterie Board $28
Chef’s Revolving selection
of Local and Imported Cheeses, House Cured Meats and Locally Sourced Jelly
Crisp Halloumi $20
Locally Sourced Grilling
Cheese, Three Berry Puree, Balsamic Reduction
Burrata Di Mozzarella $18
Fresh Basil, Tomatoes,
Balsamic Reduction, Olive oil
Glazed Brussel Sprouts $16
Fried and Sauteed Brussel
Sprouts, Sweet Chili Glaze
Sunday Brunch
Brunch Prix Fixe $38
Every Sunday 10:30am - 2pm
FIRST COURSE
Strawberry Goat Cheese Salad
Strawberry, Goat Cheese, Quinoa, Beet, Red Onion
Lobster Bisque
Fresh Maine Lobster Tail Meat
SECOND COURSE
Caprese Salad Skewers
Fresh Mozzarella, Grape Tomatoes, Basil, Balsamic Reduction
Jumbo Shrimp Cocktail
Served with House Made Wasabi Cocktail Sauce
Sweet Ola Parfait
Greek Yogurt, Local Honey Drizzle, Fresh Fruit, White Chocolate and Cranberry Granola
THIRD COURSE
Steak and Eggs
8oz. Prime Top Sirloin, Brunch Potatoes, Bacon, Choice of Eggs
The Reserve Breakfast
French Toast, Mixed Berry Compote, Maple Syrup, Bacon, House Made Breakfast Sausage, Choice of Eggs
Smoked Pork Chops
Two 6oz Bone-In Chops, Brunch Potatoes, Choice of Eggs, Huckleberry Jam
Philly Cheese Steak Omelet
Four Eggs, Tender Steak Strips, Jack Cheese Blend, Bell Peppers, Brunch Potatoes
California Benedict
English Muffin, Applewood Smoked Bacon, Poached Egg, Avocado, Topped with Hollandaise Sauce, Brunch Potatoes
Lobster Benedict add $10
5 oz. of Butter Poached Lobster, English Muffin, Poached Eggs, Topped with Hollandaise
Classic Benedict
English Muffin, Ham, Poached Eggs, Topped with Hollandaise
Breakfast Burger
8oz Ground Chuck Patty, Choice of Cheese, Arugula, Tomato, Ham, Bacon, Fried Egg, Hollandaise, Served on a Brioche Bun, Brunch Potatoes
Brunch Meal Enhancements
3pc. Jumbo Shrimp $12
5oz. Lobster Tail $25
Roasted Mushrooms $4
Applewood Smoked Bacon $4
Lunch Specials
Served Thursday - Saturday 11:00am to 3:00pm
Anderson Reserve Burger $20
8oz Ground Chuck Patty, Choice of Cheese, Arugula, Heirloom
Tomatoes, Red Onion, House Made Pickles, Brioche Bun, Aioli, Served with Fries
Steak Frites $24
Grilled 8oz. Sirloin Steak, Caramelized Onion, Asparagus, Sauteed Mushrooms, Served with Fries
Smoked Grilled Cheese $20
Sourdough, Sharp Cheddar, Swiss, Gruyere, Parmesan, Arugula, Tomatoes, Served with Tomato and Roasted Red Pepper Bisque
Prime Rib Sandwich $26
Oven Roasted Prime Rib, Caramelized Onions, Provolone Cheese, Served on a Ciabatta Bun with Au Jus, and House Made Potato Chips
Pulled Chicken Sandwich $20
Rotisserie Chicken, Sourdough, Lemon Garlic Aioli, Arugula,
Peppered Bacon, Pickled Red Onion
Dinner
Available Thursday - Sunday 3:30 to Close
USDA Prime Filet Mignon $68
6oz. Prime
Filet, Garlic Mashed Potatoes, Parsnip Puree, Asparagus, Baby Carrots, Red Wine
Compound Butter
USDA Prime New York Strip Oscar $74
16oz. Dry
Aged Bone-In NY Strip, Topped with Blue Crab Meat and House-Made Bearnaise Sauce, Garlic Mashed Potatoes, Asparagus,
Baby Carrots
USDA Prime Dry Aged Bone-In Ribeye
16oz Cowgirl $68 / 24oz Cowboy $94 /54oz Tomahawk $225
USDA Prime Dry Aged Bone-In Ribeye, Garlic Mashed Potatoes, Broccolini, Baby Carrots, Served with Bourbon Peppercorn Sauce
Surf and Turf $62
6oz. USDA Prime Coulotte Steak, 6oz. Cold Water Main Lobster Tail, Roasted Garlic Mashed Potatoes, Parsnip Puree, Asparagus, Baby Carrots, Red Wine Compound Butter, Drawn Butter
Seared Ahi Tuna $46
8oz. Sesame Seed Crusted Ahi Tuna Served on Cilantro Lime
White Rice, Glazed with Honey Soy Sauce and Brown Sugar, Topped with House Made
Pineapple Salsa
Kurobuta Bone-In Pork Chop $62
14oz. Frenched Pork Chop, Garlic Mashed Potatoes, Sweet Crispy Brussel Sprouts, Coleslaw
Braised Short Rib $68
18oz Bone-In USDA Prime Short Rib, Pan Fried Gnocchi, Shaved Parmesan, Broccolini, Baby Carrots
Idaho Lamb Chops $58
Locally Sourced Idaho Lamb, Garlic Mashed Potatoes, Parmesan
and Bacon Brussel Sprouts, Served with Mint Chimichurri
Anderson’s Chicken Dinner $46
Roasted ½ Chicken, Roasted Garlic Mashed Potatoes,
Broccolini, Baby Carrots, and Berry Compote
Soup & Salads
Clam Chowder $10
Clams, Cream, Mirepoix, Bacon, Thyme
Roasted Chicken Salad $26
Caper Dill Potato Salad, Spring Greens, Cucumber, Radish Slaw, Pickled Onions, Fried Carrot Curls
Beef Tenderloin Salad $26
Arugula, Cucumber, Pickled Onion, Feta, Tomato Confit, Date Balsamic Vinaigrette
Anderson’s Wedge Salad
Applewood Smoked Bacon, Blue Cheese Crumble, Pickled Red
Onion, Gorgonzola with Balsamic Drizzle
Side Salad $8- Entrée Salad $16
Caesar Salad
Romain, Parmesan, Caesar Dressing
Side Salad $8
Entrée Salad $14
Meal Enhancements
(additional cost)
3 Jumbo Shrimp,
5oz. Lobster Tail,
Roasted Bone Marrow,
Blue Cheese Fondue,
Roasted Mushrooms
Wine
Merlot
Duckhorn Decoy Merlot
Potter Wines Lie Detector Merlot
Barrage Cellars Blacklisted Merlot
Bookwater Readers Merlot
Trefethen Oak Knoll District
Cabernet Sauvignon
Duckhorn Decoy Limited
Nickel & Nickel Ranch
Bound and Determined
Martin Ray
Malbec
Piattelli Vineyards Reserve
Piattelli “Trinita”
Red Blend
Ste Chapelle Love Idaho
Piattelli “Arlene”
Bonny Doon Le Cigare Volant
L’Aventure Estate Cuvee
Serial Red Blend
Trefethen Dragon’s Tooth
Pinot Noir
Sea Sun Pinot Noir
Wente Vineyards Pinot Noir
Willamette Valley Pinot Noir
Dobbes Family Estate
Syrah/Petite Sirah
Two Angels Petite Sirah
K Vintners Cattle King Syrah
Potter Wines Swanky Devil
Sixth Sense Syrah
Zinfandel
Saldo Zinfandel
Carol Shelton Wild Thing
European Red
Borgogno Dolcettod’Alba
Fonterutoli Sangiovese
Pinot Grigio
Willamette Valley Pinot Gris
Erste+Neue
Chardonnay
William Hill
Wente Vineyards
Riesling
Willamette Valley
Viognier
Cinder Dry Viognier
Sauvignon Blanc
Twomey Sauvignon Blanc
Les Jamelles Sauvignon Blanc
Rose
Piattelli Vineyards Rose of Malbec
Beckstoffer Wines Hogwash Rose
Bubbly
Palmer & Co. Blanc De Blanc
Le Grand Courtage Blanc de Blanc
Le Grand Courtage Sparkling Rose
Veuve Du Vernay Brute Champagne
Poggio Moscato
Dessert Wines
Chateau Laribotte Sauternes Koenig Vineyards Ice Wine
Noval 20 Year Tawny Port
Noval 10 Year Tawny Port
Potter Wines Jalapeno Lemonade
Beer
Hazy IPA’s
Fremont Sky Krakken
Sockeye Horsethief
IPA’s
Deschutes Fresh Squeeze
Boise Brewing Hip Check
Mother Earth Boo Koo
McCall Brewing Hippie Hopped
Sawtooth Brewery Idahome
Mad Swede Longship
New Belgium VooDoo RangerSeasonal
Wallace Vindicator
Blonde
Cascade Lakes Blonde Bombshell
New Belgium Fat Tire
Melvin Killer Bees Blonde Ale
Porters & Stouts
Deschutes Black Butte Porter
New Holland Dragon’s Milk
Cascade Lakes Salted Caramel Porter
Guinness Stout
Ale’s
Sockeye Hell-Diver Pale Ale
Mother Earth Cali Creamin’ Creamsicle
Laughing Dog Huckleberry Cream Ale
Mad Swede Naked Sunbather Brown Ale
Hefeweizen
White Dog Blood Orange
McCall Brewing Lemon Ginger
Scotch Ale
Jeremiah Johnson Mountain Man
Non-Alcohol
Heineken Alcohol Free
Atmos N/A IPA
Lagunitas Hop Water
Lagunitas IPNA
Ciders
Meriwether
Cider
Limited
Stock/Seasonal
Hop Shot
Foothills Semi-Dry
Strongarm Semi-Sweet
Ginger Root
Sidra Sangria
Gin and Juice
Blackberry Boom
One
Tree Cider
Limited
Stock/Seasonal
Lemon Basil
Huckleberry
Libations & Restoratives
Devil’s Old Fashioned
Seven Devils Bourbon, Bitters
Wilde Stone
Rye, Liquor, Rosemary
Bacon Fat Sazerac
Bacon Fat Washed Rye, Absinthe
Cinnamon and Peaches
Tequila, Peach Infused Amaro, Cinnamon
Whiskey Breakfast
Eagle Rare Whiskey, Huckleberry Jam, Lemon
The Sun Also Rises
Rum, Maraschino Liquor, Lime, Simple
Hot Buttered Rum
Spiced Rum, Hot Buttered Rum Batter
Huckleberry Mule
44 North Huckleberry Vodka, Ginger Beer, Lime
Strawberry Bubbles
Strawberry Shrub, Aperol, Bubbly
Peppermint Patty Martini
Godiva Chocolate Liqueur, Rumple Minze, Crème De Cacao
Idaho Lemon Drop
Born and Bred Vodka, Fresh Squeezed Lemon
Black Gimlet
Gin, Lime, Activated Charcoal
Espresso Martini
Liqueur 43, Espresso Shot
Old Fashioned Menu
Black Forest
Aberlour Single Malt Scotch, ChocolateBitters, Coconut, Maraschino
1776
1776 Bourbon, Mazzei Sangiovese
Simple, Cherry Bitters
New Ferrari
Rye, Braulio, Fernet, Bitters
Spice Down South
Cachaca, Poblano Liquor, Honey
Smoke and Coffee
Rye, Averna, Smoke, Coffee Bean
Powder
Oaxaca
Reposado Tequila, Mezcal, Agave
Nectar
Devil’s Old Fashioned
Seven Devil’s Bourbon, Bitters, Simple
Cinnamon, Spice and Everything Nice
Konig Distillery 117 Proof, Bitters,
Allspice, Cinnamon, Luxardo Cherry
Nutty Old Fashioned
Bourbon, Crème De Cocoa, Amaretto, Bitters
Rum Old Fashioned
Spiced Rum, Bitters, Lime